Global S&T Development Trend Analysis Platform of Resources and Environment
DOI | 10.1016/j.ecolecon.2018.08.013 |
Taking a Stand through Food Choices? Characteristics of Political Food Consumption and Consumers in Finland | |
Niva, Mari1; Jallinoja, Piia2 | |
2018-12-01 | |
发表期刊 | ECOLOGICAL ECONOMICS |
ISSN | 0921-8009 |
EISSN | 1873-6106 |
出版年 | 2018 |
卷号 | 154页码:349-360 |
文章类型 | Article |
语种 | 英语 |
国家 | Finland |
英文摘要 | This study looks at food as a realm of political consumption by examining buycotting and boycotting of foods for ethical, political or environmental reasons in Finland. The results of an Internet-based survey (N = 1021) showed that around half of the respondents often or occasionally both buycotted and boycotted foods. Multinomial regression models indicated that women, the highly educated, the political left, those who donated for charity, those whose food choices were motivated by domestic origin and ethical food production, and those who trusted that consumption choices, institutional actors and the media can advance ethical food production and consumption, were most likely to be active in buycotting and boycotting. Buycotters/boycotters were very active in buying local food but less eager, for instance, to buy organic or Fair Trade products or to reduce the use of meat or milk. The article concludes by critically assessing the complex relationship between buycotting/boycotting and sustainable practices and suggesting that consumers may be more willing to transform their eating patterns if other societal actors, too, make an effort to influence ethical food consumption. |
英文关键词 | Boycotting Buycotting Food Political Consumption Survey |
领域 | 资源环境 |
收录类别 | SCI-E ; SSCI |
WOS记录号 | WOS:000446282700031 |
WOS关键词 | MULTILEVEL ANALYSIS ; SOCIAL MEDIA ; CITIZENS ; BEHAVIORS ; COUNTRIES ; PLEASURE ; PEOPLE ; TRUST ; WORLD ; MEAT |
WOS类目 | Ecology ; Economics ; Environmental Sciences ; Environmental Studies |
WOS研究方向 | Environmental Sciences & Ecology ; Business & Economics |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://119.78.100.173/C666/handle/2XK7JSWQ/15698 |
专题 | 资源环境科学 |
作者单位 | 1.Univ Helsinki, Fac Educ Sci, POB 9,Siltavuorenpenger 10, FI-00014 Helsinki, Finland; 2.Univ Tampere, Fac Social Sci, POB 100, FI-33014 Tampere, Finland |
推荐引用方式 GB/T 7714 | Niva, Mari,Jallinoja, Piia. Taking a Stand through Food Choices? Characteristics of Political Food Consumption and Consumers in Finland[J]. ECOLOGICAL ECONOMICS,2018,154:349-360. |
APA | Niva, Mari,&Jallinoja, Piia.(2018).Taking a Stand through Food Choices? Characteristics of Political Food Consumption and Consumers in Finland.ECOLOGICAL ECONOMICS,154,349-360. |
MLA | Niva, Mari,et al."Taking a Stand through Food Choices? Characteristics of Political Food Consumption and Consumers in Finland".ECOLOGICAL ECONOMICS 154(2018):349-360. |
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