Global S&T Development Trend Analysis Platform of Resources and Environment
DOI | 10.1111/gcb.13594 |
Risks of ocean acidification in the California Current food web and fisheries: ecosystem model projections | |
Marshall, Kristin N.1; Kaplan, Isaac C.1; Hodgson, Emma E.2; Hermann, Albert3,4; Busch, D. Shallin5,6; Mcelhany, Paul1; Essington, Timothy E.2; Harvey, Chris J.1; Fulton, Elizabeth A.7 | |
2017-04-01 | |
发表期刊 | GLOBAL CHANGE BIOLOGY
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ISSN | 1354-1013 |
EISSN | 1365-2486 |
出版年 | 2017 |
卷号 | 23期号:4 |
文章类型 | Article |
语种 | 英语 |
国家 | USA; Australia |
英文摘要 | The benefits and ecosystem services that humans derive from the oceans are threatened by numerous global change stressors, one of which is ocean acidification. Here, we describe the effects of ocean acidification on an upwelling system that already experiences inherently low pH conditions, the California Current. We used an end-to-end ecosystem model (Atlantis), forced by downscaled global climate models and informed by a meta-analysis of the pH sensitivities of local taxa, to investigate the direct and indirect effects of future pH on biomass and fisheries revenues. Our model projects a 0.2-unit drop in pH during the summer upwelling season from 2013 to 2063, which results in wide-ranging magnitudes of effects across guilds and functional groups. The most dramatic direct effects of future pH may be expected on epibenthic invertebrates (crabs, shrimps, benthic grazers, benthic detritivores, bivalves), and strong indirect effects expected on some demersal fish, sharks, and epibenthic invertebrates (Dungeness crab) because they consume species known to be sensitive to changing pH. The model's pelagic community, including marine mammals and seabirds, was much less influenced by future pH. Some functional groups were less affected to changing pH in the model than might be expected from experimental studies in the empirical literature due to high population productivity (e.g., copepods, pteropods). Model results suggest strong effects of reduced pH on nearshore state-managed invertebrate fisheries, but modest effects on the groundfish fishery because individual groundfish species exhibited diverse responses to changing pH. Our results provide a set of projections that generally support and build upon previous findings and set the stage for hypotheses to guide future modeling and experimental analysis on the effects of OA on marine ecosystems and fisheries. |
英文关键词 | California Current climate change ecosystem model fisheries ocean acidification risk assessment |
领域 | 气候变化 ; 资源环境 |
收录类别 | SCI-E |
WOS记录号 | WOS:000396836800014 |
WOS关键词 | CLIMATE-CHANGE IMPACTS ; AIR-SEA FLUXES ; TO-END MODELS ; BULK PARAMETERIZATION ; POTENTIAL IMPACTS ; MARINE ECOSYSTEMS ; STOCK ASSESSMENT ; PART I ; CARBON ; MANAGEMENT |
WOS类目 | Biodiversity Conservation ; Ecology ; Environmental Sciences |
WOS研究方向 | Biodiversity & Conservation ; Environmental Sciences & Ecology |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://119.78.100.173/C666/handle/2XK7JSWQ/16815 |
专题 | 气候变化 资源环境科学 |
作者单位 | 1.NOAA, Conservat Biol Div, Northwest Fisheries Sci Ctr, Natl Marine Fisheries Serv, 2725 Montlake Blvd E, Seattle, WA 98112 USA; 2.Univ Washington, Sch Aquat & Fishery Sci, Seattle, WA 98195 USA; 3.NOAA Pacific Marine Environm Lab, 7600 Sand Point Way NE, Seattle, WA 98115 USA; 4.Univ Washington, Joint Inst Study Atmosphere & Ocean, 3737 Brooklyn Ave NE, Seattle, WA 98105 USA; 5.NOAA, Ocean Acidificat Program, Ocean & Atmospher Res, Natl Marine Fisheries Serv, 2725 Montlake Blvd E, Seattle, WA 98112 USA; 6.NOAA, Northwest Fisheries Sci Ctr, Natl Marine Fisheries Serv, 2725 Montlake Blvd E, Seattle, WA 98112 USA; 7.CSIRO Oceans & Atmosphere, GPO Box 1538, Hobart, Tas 7001, Australia |
推荐引用方式 GB/T 7714 | Marshall, Kristin N.,Kaplan, Isaac C.,Hodgson, Emma E.,et al. Risks of ocean acidification in the California Current food web and fisheries: ecosystem model projections[J]. GLOBAL CHANGE BIOLOGY,2017,23(4). |
APA | Marshall, Kristin N..,Kaplan, Isaac C..,Hodgson, Emma E..,Hermann, Albert.,Busch, D. Shallin.,...&Fulton, Elizabeth A..(2017).Risks of ocean acidification in the California Current food web and fisheries: ecosystem model projections.GLOBAL CHANGE BIOLOGY,23(4). |
MLA | Marshall, Kristin N.,et al."Risks of ocean acidification in the California Current food web and fisheries: ecosystem model projections".GLOBAL CHANGE BIOLOGY 23.4(2017). |
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