Global S&T Development Trend Analysis Platform of Resources and Environment
DOI | 10.2800/06589 |
Seafood in Europe----A Food System Approach for Sustainability | |
Benjamin Boteler | |
2016 | |
出版年 | 2016 |
页数 | 55 |
语种 | 英语 |
国家 | 德国 |
出版者 | Ecologic Institute;Germany |
领域 | 资源环境 |
英文摘要 | This report; prepared by the EEA and the Ecologic Institute; builds on a food system approach to explore the knowledge base; and the mesh of actors and activities that enable the EU to produce; trade and consume seafood. It then further assesses the implications of such a food system analysis for EU policy and knowledge development as a means to transform Europe's food system in line with sustainability goals. The report identifies three complementary pathways in the current EU food and seafood related policy framework; and the related knowledge base that can help support a more functional system. The report is available for download. |
英文关键词 | EU seafood food system based approach seafood , |
URL | 查看原文 |
来源平台 | Ecologic Institute (EU) |
引用统计 | |
文献类型 | 科技报告 |
条目标识符 | http://119.78.100.173/C666/handle/2XK7JSWQ/2745 |
专题 | 资源环境科学 |
推荐引用方式 GB/T 7714 | Benjamin Boteler. Seafood in Europe----A Food System Approach for Sustainability:Ecologic Institute;Germany,2016. |
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