Seafood in Europe — A food system approach for sustainability

GSTDTAP > 气候变化

	Seafood in Europe — A food system approach for sustainability
	[null]
	2016-10-20
出处	EEA Report (ISSN 1977-8449)
出版年	2016
期号	25
语种	英语
国家	欧盟
出版者	European Environment Agency
领域	气候变化
英文摘要	This report builds on a food system approach to explore the knowledge base, and the mesh of actors and activities that enable the EU to produce, trade and consume seafood. It then further assesses the implications of such a food system analysis for EU pol
英文关键词	food seafood
URL	查看原文
来源平台	European Environment Agency (EEA)
文献类型	科技报告
条目标识符	http://119.78.100.173/C666/handle/2XK7JSWQ/3116
专题	气候变化
推荐引用方式 GB/T 7714	[null]. Seafood in Europe — A food system approach for sustainability:European Environment Agency,2016.