中文版 | English

在结果中检索

GSTDTAP

浏览/检索结果: 共3条，第1-3条 帮助

限定条件        
已选(0)清除 条数/页：   排序方式：
An Environmental Tax Towards More Sustainable Food: Empirical Evidence of the Consumption of Animal Products in France 期刊论文
ECOLOGICAL ECONOMICS, 2018, 147: 48-61
作者:  Bonnet, Celine;  Bouamra-Mechemache, Zohra;  Corre, Tifenn
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/09
Animal products  Demand analysis  Environment  Greenhouse gas  CO2-eq tax  Household diet  
Measuring Embodied Blue Water in American Diets: An EIO Supply Chain Approach 期刊论文
ECOLOGICAL ECONOMICS, 2018, 147: 179-188
作者:  Rehkamp, Sarah;  Canning, Patrick
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/09
Blue water  Environmental input-output model  Food policy  Healthy diet  Sustainability  US food system  
The Importance of Wild Meat in the Global South 期刊论文
ECOLOGICAL ECONOMICS, 2018, 146: 696-705
作者:  Nielsen, Martin R.;  Meilby, Henrik;  Smith-Hall, Carsten;  Pouliot, Marieve;  Treue, Thorsten
收藏  |  浏览/下载：7/0  |  提交时间：2019/04/09
Bushmeat  Rural Household Income  Poverty Environment Network  Food Security  Wildlife Conservation